While the end of winter on the horizon, there are still plenty of cold and rainy days on the calendar. On any brisk day, it’s always a great time to cozy up indoors, get caught up on your favorite tv series, dive into a new book, and have some time for reflection. It’s also a perfect time to cook up a warm bowl of chili.
To make the chili the best it can possibly be, pair it with a bottle of our bourbon barrel-aged Cabernet Sauvignon. With its signature notes of charred vanilla and dried herbs, it will compliment the chili perfectly and make it a delicious meal that will make you truly embrace any weather.
